*1/2 avocado
*2 ripe bananas
*2 tablespoons of raw cacao powder
*1 teaspoon of maca powder (optional)
*1 tablespoon of coconut palm sugar
*1/4 cup of brazil nut milk (you could also use cashew or almond etc)
Blend well, serve and sprinkle with cacao nibs.
If you wanted more of a summer desert use frozen bananas.
There was a time when the only time I ate mint was when my mum added it to the new potatoes. Herbs were, well something you smoked, weren’t they? I couldn’t have imagined that I’d be blending mint, basil or coriander with bananas!
This little sweet treat is simple, quick and super tasty.
In a high speed blender add:
1 ripe banana
3-4 frozen bananas (or more)
2 handfuls of fresh mint
Pulse until smooth
Pour into your favourite ice-cream bowl and sprinkle raw cacao nibs.
Enjoy x
RAW KIWI 